WFLO is part of the winning consortium for the USDA’s new Food for Progress “Trade Safe (TraSa) Project” in the Dominican Republic. This 5-year project is a follow-on to the successful Exporting Quality project, also funded by the USDA, which WFLO supported from 2015 to 2020. Building off the cold chain work completed in large part by GCCA members Brian Beazer, Marko Dzeletovich, and Juan Carlos Hencker with additional support from Debbie Corado and Dr. Elhadi Yahia, the new project will expand the cold chain training and consultations from packhouses and airports to improved efficiencies via education and investment for a broader group of cold chain stakeholders.