What brings you to the 2017 Global Cold Chain Expo? Is it the extensive education offerings, business-to-business networking opportunities, or the chance to showcase your company’s latest innovations? Maybe it’s all of the above! Regardless of what brings you to the event on June 13-15, 2017, join this webinar to learn how to make the most of your week in Chicago.
With more than 10 hours of education, the GCCE is the place for all sectors of the cold chain industry to learn about industry trends in the temperature-controlled supply chain. Hear about what sessions will be presented, both on the show floor and in our 45-minute breakout education tracks.
Over 7,500 key decision-makers from retail, foodservice, processing, production, distribution, logistics, and transportation are expected to attend. Learn how to take advantage of the show’s co-locations between the Global Cold Chain Expo, the International Floriculture Expo, United FreshMKT, and United FreshTEC shows.
From the Opening Party at the largest indoor aquarium in the world to happy hour and ice cream socials on the show floor, discover where you can network with business leaders from around the world.
Don’t waste this opportunity! Take the time to prepare yourself and make the most of your Expo experience. View a recording of this webinar, led by Catharine Perry, Show Manager, James Rogers and John Toner, the Expo Sponsorship and Sales team, and maximize your week in Chicago.
View the Webinar Recording